Cheddar Cheese:Sharp Cheddar Cheese is good for dishes such as sausage tater tot casserole due to the fact that is melts smoothly into a dish and provides a delicious taste.Half and Half: You can use heavy cream if you like.Try hot and spicy or even a chicken or turkey sausage. Ground Sausage: You can use any brand.Makes Great Leftovers: Sausage egg casserole with tater tots is the perfect dish to be saved for later and will taste just as yummy as when you first make it.Adaptable: If you don’t like cheddar cheese you can substitute it for your favorite type!.Family Friendly: Kids will beg for more of this sausage tater tot breakfast casserole, which includes many kid-favorite foods.Easy Ingredients: This tater tot breakfast recipe calls for 8 easy ingredients that are ail found in your grocery store.1 Hour Meal: Tater tot casserole without soup takes some time to make, but your oven will be doing most of the work for you!.What makes this recipe great? Breakfast sausage tater tot casserole is full of all your favorite foods and sure to be a crowd pleaser. What We Love About This Egg Bake with Tater Tots Recipe Mexican Breakfast Casserole | Slow Cooker Breakfast Casserole | Crock Pot French Toast Casserole with Apples MORE BREAKFAST CASSEROLE RECIPES YOU MIGHT LIKE This recipe could be made with ground turkey or ground chicken and would still be delicious.By subscribing, I consent to receiving emails. Usually canned veggies and some kind of ground meet. Like most casseroles, the ingredients are dictated by what’s available. Check out their Facebook page for delicious recipes. For a $5 off $40 coupon just give them the code JB. If you’re in the Twin Cities and are interested in trying this amazing vinegar, you can get a nice discount at the Mall of America shop (located on the third level next to Carlo’s Bakery near the food court). Vinegar is a miracle ingredient and while it’s not an ingredient you’d think to add to a savory casserole, it’s delicious and really pulls all the ingredients together. Vinegar has a long shelf life and thus would still be good in the event of an apocalypse. I did use Vom Fass Star Honey Balsamic Vinegar in this dish to add a little flavor to the dish. If lima beans are your thing, by all means, add them in. No one does and yet they produce millions of cans of these things. I don’t have any because I don’t like them. I don’t have any so did not put them in this recipe. In the event of a zombie apocalypse, there’d probably be an abundance of canned lima beans. They might be a little stale, but still perfectly good two years after the power went out. All frozen foods would be spoiled within days of the power going out.Ĭhow mein noodles would be available, however. The way I figure it, no one is going to have edible Tater Tot’s available a couple of years into the zombie apocalypse. I make a mean Tater Tot Hot Dish, and this is a variation of that dish but without the Tater Tots. Walking Dead Recipes – Carol’s CasseroleĬarol Peletier often talked about creating tasty meals for Ed when she cleaned out the pantry. They’re usually made with whatever happens to be on hand and often utilizing canned ingredients that might be about to expire. This week’s Walking Dead Recipe is Carol’s Casserole.Ĭasseroles, or hot dish as we call them in Minnesota, are the perfect dish for those living in the zombie apocalypse. I’m starting a new feature called Walking Dead Recipes.
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